Where every guest is Royalty
This luxury hotel attracts a unique clientele who expect the utmost in quality and service. With a staff ratio of four professional staff members per suite, excellent yet discreet service is guaranteed.
Further personalised service offers guests the choice of dining in suite for either breakfast or dinner. A tray charge is not levied for room service orders and dinner is served with the requested intervals between courses.
Even on the beach, staff attend to your comfort by positioning your lounger just where you want it and replacing your beach towel each time you return from a swim.
You can choose to arrive at Royal Palm in one of the fleet of BMWs. A luxury 4-wheel drive vehicle is also available. But the ultimate is to make the journey from the airport by helicopter and enjoy the magnificent view en route. Landing is permitted until 3pm each afternoon to protect the peaceful ambience of the hotel.
Why choose Royal Palm Beachcomber?
A member of the prestigious Leading Hotels of the World portfolio
Recognised as the most exclusive hotel in the Indian Ocean with only 69 suites for optimum privacy, exclusivity and unrivalled attention to detail
A high staff-to-guest ratio guarantees superb, tailor-made service
Situated on a prime beach location near the village of Grand Bay
Different categories of accommodation in a range of suites
Elegant interiors feature refined, fresh shades, luxurious décor with unique accents per suite ensuring no two suites are alike
Three restaurants serve memorable dishes for discerning palates
In-suite dining for breakfast and dinner included in half-board rate
Three swimming pools set in different locations
The spa is recognised by Leading Spas of the World
The children’s kids club is different from any other, housed in a traditional Creole house with a shallow splash pool
Luxurious chauffeur-driven sedan and SUV vehicles and helicopter services are available
ACCOMMODATION
elegant simplicity best describes this resort, which is designed to maximise the unbelievable views outside your window.
Strategically designed lighting that coaxes you gently to unwind and relax: this is one of the signature features of Canonnier.
Every room looks out onto the beauty of Mauritius, either facing the sea or the lush tropical gardens. Step inside a cleverly designed mix of island elements and modern style.
FEATURES
Accommodation at Royal Palm is exclusively in spacious and opulent suites a short stroll from the pristine beach. Impeccably decorated with only the finest furniture and fabrics, and hand selected ornaments, the suites exude a stately ambience of pure luxury and sophistication. Furnished terrace or balcony
Twin or king-size double beds
Bathroom with bath, shower, double basins and separate toilet
Television with satellite channels
Complimentary soft drink mini-bar
Electronic safe
Bed-side USB charger ports
Hairdryer
International direct-dial telephone
Individually controlled air-conditioning
Complimentary tea and coffee facilities
Wi-Fi
Electricity 220 volts
Dress Code
While dress is casual during the day, evenings call for elegant evening dress with collared shirts, long trousers and closed shoes for gentlemen.
SERVICES
Bars
Hairdresser
Spa
Foreign exchange facilities
Car rental
Babysitting
Baby care amenities available – to be reserved in advance
24-hour room service
Taxi stand
Boutiques
Departure lounge
Laundry / Dry cleaning
Wi-Fi coverage
Kids Club
Swimming pool(s)
Gym
Concierge
Hammam
Duty free jewelry
Helipad
Art gallery
A word on Christian Née – The Royal Palm’s Executive Chef
With more than 30 years of experience, Christian Née joins Royal Palm as Executive Chef after notable stints at various celebrated French culinary establishments, including La Pyramide, a two-Michelin-starred restaurant in Vienna. Recognised among the Best Craftsmen in France (Meilleurs Ouvriers de France), Christian has shone in a number of prestigious competitions, including the Pierre Taittinger International Culinary Award, the Concours Gastronomique d’Arpajon, the Nérios d’or and the Trophée Culinaire Jean Troisgros. Having also honed his talents alongside his predecessor, Michel de Matteis, at the acclaimed Château de Divonne, Christian brings passion, inspiration and a long-standing tradition of culinary excellence to Royal Palm’s three restaurants, La Goélette, La Brezza and Le Bar Plage.
Light evening entertainment provides the perfect opportunity to relax in style. Enjoy an evening at the piano bar. The atmosphere is one of refined elegance in a tropical setting, ideal for individuals who seek relaxation and luxury.
Live musical entertainment each evening
Land sports
Free sports
Squash
Tennis*
Gym
Table tennis
Bocciball
Yoga
Stretching
Bicycles
Dart board
*Tennis balls are for clients’ expense
Water sports
Free sports
Waterskiing
Wakeboarding
Windsurfing
Snorkelling
Sailing
Pedalos
Glass-bottom boat
Hobie Cats
Kayaks
Stand-up paddling
Aqua gym
Optional activities
Paying sports
Catamaran
Private luxury motor yacht excursions
Scuba Diving/Lessons
Deep-sea fishing booked through off-site operator
Kitesurfing on request
Spa
Yoga
Power Plates
Call us to book your Bucket List holiday
+27 781095163